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Coffee Name: (Single Origin) LiJiang Origin: Yunnan Province, China Process: Washed Varietals: Catimor Altitude: 1600 MASL Tasting Notes: Cedar, Bergamot, Full Bodied LiJiang is our first Chinese coffee. It is wet milled and grown at 1,600 MASL. This single origin, Catimor varietal has taste notes of cedar and bergamot. LiJiang is run by father and son, JiaKe and Li. They are one of the few 2nd generations farmers in this region of China and they are considered pillars of their community.